2050Today Training courses

Sustainable food

Healthy cooking workshop

16.06.2023 or 30.06.2023, 9h30-13h30

One of the key actions to decrease our carbon footprint is varying our protein sources and consuming local and seasonal products. In partnership with Association ma-terre, we are offering a complete healthy cooking experience.

This workshop is free and open to all 2050Today members personnel.
Participation limited to 15 people per session.
It will be held in English either on 16 or 30 June 2023, from 9.30am to 1.30pm. 
Registration deadline: 6 June 2023